Position Summary: Palmilla Beach Resort and Golf Club in Port Aransas, TX is excited to announce the exceptional career opportunity for those that love the kitchen atmosphere. Our amazing chefs have won several competitions and have been showcased on numerous Food Network shows. Working with these World Class Chefs will give you an opportunity to learn and grow that few other restaurants can offer. Our Executive Chef, Gail Huesmann, has trained and taught at Culinary Institute of America and has a true passion for teaching the culinary arts. Working at Palmilla will give you a unique opportunity to develop world class culinary arts skills, and have fun doing it! Responsibilities: ? Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. ? Our cooks have the opportunity to work in several culinary environments. We have the Black Marlin Seaside Grill which boasts cuisine developed by our Award Winning Chefs! The Black Marlin is a favorite on the island and folks line up to enjoy the upscale, yet relaxed coastal environment. Also, Reds Outdoor Patio and Grill gives our guests great opportunities to enjoy outside drinks and dining, and still enjoy the laid back atmosphere of Palmilla. The Agave Poolside Bar and Grill serves our Guests and Owners exclusively. ? Throughout the property we have several exciting culinary opportunities for anyone looking to enjoy everything that working in a resort has to offer!